Popcorn was first discovered thousands of years ago by the Guatemalans. It is one of the oldest forms of corn: evidence of popcorn from 3600 BCE was found in New Mexico and even earlier evidence dating to perhaps as early as 4700 BCE was found in Peru. Some popcorn has been found in early 1900s to be a purple color.
The English who came to America in the 16th and 17th centuries learned about popcorn from the Native Americans
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